GASTRONOMIC PHRASEOLOGY AS A TOOL FOR INTERCULTURAL UNDERSTANDING AND COMMUNICATION

Authors

  • Ganiyeva Dildoraxon Azizovna FerSU teacher, DSc Author
  • Abdulxodiyeva Xayitxon Abdurazzoq qizi FerSU master's degree student Author

Keywords:

gastronomic phraseology, intercultural communication, cultural values, cross-cultural understanding, food culture, cultural sensitivity.

Abstract

Gastronomic phraseology, encompassing the metaphors, idioms, and proverbs related to food, serves as a valuable tool for enhancing intercultural understanding and communication by providing insights into cultural values, beliefs, and social practices, fostering empathy and appreciation for diverse culinary traditions, and facilitating meaningful cross-cultural interactions.

References

1. Aksan, V. (2016). Food metaphors in English: A cognitive approach. International Journal of Cognitive Research, 8(1), 1-14.

2. Barbieri, F. (2015). Food for thought: Metaphor and metonymy in culinary discourse. Metaphor and Symbol, 30(1), 25-42.

3. Cienki, A. (2005). The semantics of food: A cognitive approach. Cambridge University Press.

4. Kövecses, Z. (2010). Metaphor: A practical introduction. Oxford University Press.

5. Lakoff, G., & Johnson, M. (1980). Metaphors we live by. University of Chicago Press.

6. Mieder, W. (2004). Proverbs: A handbook. Greenwood Press.

7. Santaella, L. (2004). The meaning of the sign. University of Minnesota Press.

8. Semino, E. (2008). Metaphor in discourse. Continuum.

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Published

2025-02-06